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Protected Cultivation of Horticultural Crops

Protected cultivation, also known as controlled environment agriculture or greenhouse cultivation, is a modern agricultural practice used to grow horticultural crops under controlled environmental conditions. This method provides several advantages, including protection from adverse weather, pests,...

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Format: Online
Sprog:engelsk
Udgivet: MDPI - Multidisciplinary Digital Publishing Institute 2025
Fag:
Serratia marcescens
cucumber
pepper
microbial community
seedlings growth
irrigation water-heating system
Chinese solar greenhouse
warm-water irrigation
lettuce
Fragaria x ananassa Duch.
shading
agrivoltaics
crop performance
total phenolic content
antioxidant activity
temperature
melon
healing process
anatomical
sugar
tomato
night-time supplemental light
yield
signal
economic returns
fruit quality
light and temperature
simulation model
TEP
ascorbic acid
ion homeostasis
osmotic balance
salt stress
chronic kidney disease (CKD)
hyperkalemia
soilless culture
potassium utilization efficiency (KUE)
tolerance to low-potassium (LK) stress
cooling
light use efficiency
semi-closed greenhouse
summer cropping
phytochemical enhancement
light spectrum manipulation
biomass allocation
Ocimum basilicum
controlled environment agriculture
photosynthesis
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
Online adgang:ONIX_20250812T095121_9783725831524_54
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