Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms
Despite sustained efforts by governments and the food industry, enteric foodborne diseases remain a global public health concern, contributing significantly to disease burden and mortality. Although some major pathogens have shown stable incidence rates in recent years, others continue to emerge or...
में बचाया:
| स्वरूप: | Online |
|---|---|
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
MDPI - Multidisciplinary Digital Publishing Institute
2025
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| विषय: | |
| ऑनलाइन पहुंच: | ONIX_20250812T110751_9783725839292_251 |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
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| _version_ | 1869527533159972864 |
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| collection | Directory of Open Access Books |
| description | Despite sustained efforts by governments and the food industry, enteric foodborne diseases remain a global public health concern, contributing significantly to disease burden and mortality. Although some major pathogens have shown stable incidence rates in recent years, others continue to emerge or increase in prevalence, posing ongoing challenges to food safety systems. Emerging risks are being driven by shifts in consumer behavior, globalization of food trade, advances in processing technologies, and population aging. In a new era of food safety, underpinned by a risk-based approach, omics data and quantitative tools are promising assets to combat enteric foodborne diseases. This Special Issue contains original manuscripts presenting novel approaches for the detection, control, and prevention of enteric foodborne microorganisms. Some manuscripts also combined quantitative and molecular methods to study the emergence and reemergence of foodborne pathogens. Contributions applying quantitative risk assessment approaches, supported by computational tools, to explore microbial food safety issues in greater depth were also welcomed. |
| format | Online |
| id | doab-20.500.12854ir-165496 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1654962025-08-12T09:49:12Z Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms Pérez-Rodríguez, Fernando Possas, Arícia predictive microbiology quantitative microbial risk assessment next generation sequencing food hygiene food inspection foodborne outbreaks foodborne viruses mycotoxins foodborne bacteria epidemiology risk analysis thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences Despite sustained efforts by governments and the food industry, enteric foodborne diseases remain a global public health concern, contributing significantly to disease burden and mortality. Although some major pathogens have shown stable incidence rates in recent years, others continue to emerge or increase in prevalence, posing ongoing challenges to food safety systems. Emerging risks are being driven by shifts in consumer behavior, globalization of food trade, advances in processing technologies, and population aging. In a new era of food safety, underpinned by a risk-based approach, omics data and quantitative tools are promising assets to combat enteric foodborne diseases. This Special Issue contains original manuscripts presenting novel approaches for the detection, control, and prevention of enteric foodborne microorganisms. Some manuscripts also combined quantitative and molecular methods to study the emergence and reemergence of foodborne pathogens. Contributions applying quantitative risk assessment approaches, supported by computational tools, to explore microbial food safety issues in greater depth were also welcomed. 2025-08-12T09:49:10Z 2025-08-12T09:49:10Z 2025 book ONIX_20250812T110751_9783725839292_251 9783725839292 9783725839308 https://directory.doabooks.org/handle/20.500.12854/165496 eng image/jpeg Attribution 4.0 International https://mdpi.com/books https://mdpi.com/books/pdfview/book/11041 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-3930-8 10.3390/books978-3-7258-3930-8 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725839292 9783725839308 224 open access |
| spellingShingle | predictive microbiology quantitative microbial risk assessment next generation sequencing food hygiene food inspection foodborne outbreaks foodborne viruses mycotoxins foodborne bacteria epidemiology risk analysis thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title | Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title_full | Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title_fullStr | Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title_full_unstemmed | Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title_short | Detection, Control, Risk Assessment, and Prevention of Foodborne Microorganisms |
| title_sort | detection control risk assessment and prevention of foodborne microorganisms |
| topic | predictive microbiology quantitative microbial risk assessment next generation sequencing food hygiene food inspection foodborne outbreaks foodborne viruses mycotoxins foodborne bacteria epidemiology risk analysis thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences |
| topic_facet | predictive microbiology quantitative microbial risk assessment next generation sequencing food hygiene food inspection foodborne outbreaks foodborne viruses mycotoxins foodborne bacteria epidemiology risk analysis thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences |
| url | ONIX_20250812T110751_9783725839292_251 |