Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam
Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a co...
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| Médium: | Online |
| Jazyk: | angličtina |
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Taylor & Francis
2021
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| On-line přístup: | ONIX_20210202_9781317310518_chpt_26 |
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| _version_ | 1869527036857417728 |
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| author | Ehlert, Judith |
| author_browse | Ehlert, Judith |
| author_facet | Ehlert, Judith |
| author_sort | Ehlert, Judith |
| collection | Directory of Open Access Books |
| description | Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a comprehensive examination of food consumption trends in the cities of Asia and the Pacific, including household food consumption, eating out and food waste. The chapters cover different scales of analysis, from household research to national data, and combine different methodologies and approaches, from quantifiable data that show how much people consume to qualitative findings that reveal how and why consumption takes place in urban settings. Detailed case studies are included from China, India, Japan, Malaysia, Philippines, South Korea and Vietnam, as well as Hawai'i and Australia. The book makes a timely contribution to current debates on the challenges and opportunities for socially just and environmentally sound food consumption in urbanizing Asia and the Pacific. Chapter 3 of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 3.0 https://s3-us-west-2.amazonaws.com/tandfbis/rt-files/docs/Open+Access+Chapters/9781138120617_oachapter3.pdf |
| format | Online |
| id | doab-20.500.12854ir-27534 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Taylor & Francis |
| publisherStr | Taylor & Francis |
| record_format | ojs |
| spelling | doab-20.500.12854ir-275342025-07-21T15:57:34Z Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam Ehlert, Judith Analiza M. Silva Andrea M. Brennan Arthur Stewart Brittany P. Hammond Catarina N. Matias Christiana J. Raymond Col. Karl E. Friedl David H. Fukuda Diana A. Santos Donald R. Dengel erkman Hannes Gatterer Henry C. Lukaski Jay R. Hoffman Jeffrey R. Stout Jennifer Bea Jordan R. Moon Joshua Farr Kai Schenk Kristina L. Kendall Luís B. Sardinha Lynn Cialdella-Kam Manuel J. Coelho e Silva Mark G. Abel Martin Burtscher Melinda M. Manore Michaela C. Devries manila meat metro thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a comprehensive examination of food consumption trends in the cities of Asia and the Pacific, including household food consumption, eating out and food waste. The chapters cover different scales of analysis, from household research to national data, and combine different methodologies and approaches, from quantifiable data that show how much people consume to qualitative findings that reveal how and why consumption takes place in urban settings. Detailed case studies are included from China, India, Japan, Malaysia, Philippines, South Korea and Vietnam, as well as Hawai'i and Australia. The book makes a timely contribution to current debates on the challenges and opportunities for socially just and environmentally sound food consumption in urbanizing Asia and the Pacific. Chapter 3 of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 3.0 https://s3-us-west-2.amazonaws.com/tandfbis/rt-files/docs/Open+Access+Chapters/9781138120617_oachapter3.pdf 2021-02-10T13:15:09Z 2021-02-10T13:15:09Z 2021-02-02T15:01:54Z 2016 chapter ONIX_20210202_9781317310518_chpt_26 https://library.oapen.org/handle/20.500.12657/46474 https://directory.doabooks.org/handle/20.500.12854/27534 eng Routledge Studies in Food, Society and the Environment open access image/jpeg image/jpeg image/jpeg n/a n/a n/a https://library.oapen.org/bitstream/20.500.12657/46474/1/9781317310518-ch03.pdf https://library.oapen.org/bitstream/20.500.12657/46474/1/9781317310518-ch03.pdf https://library.oapen.org/bitstream/20.500.12657/46474/1/9781317310518-ch03.pdf Taylor & Francis Routledge fa69b019-f4ee-4979-8d42-c6b6c476b5f0 Food Consumption in the City Food Consumption in the City Routledge 19 open access |
| spellingShingle | Analiza M. Silva Andrea M. Brennan Arthur Stewart Brittany P. Hammond Catarina N. Matias Christiana J. Raymond Col. Karl E. Friedl David H. Fukuda Diana A. Santos Donald R. Dengel erkman Hannes Gatterer Henry C. Lukaski Jay R. Hoffman Jeffrey R. Stout Jennifer Bea Jordan R. Moon Joshua Farr Kai Schenk Kristina L. Kendall Luís B. Sardinha Lynn Cialdella-Kam Manuel J. Coelho e Silva Mark G. Abel Martin Burtscher Melinda M. Manore Michaela C. Devries manila meat metro thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities Ehlert, Judith Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title | Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title_full | Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title_fullStr | Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title_full_unstemmed | Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title_short | Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam |
| title_sort | chapter 3 emerging consumerism and eating out in ho chi minh city vietnam |
| topic | Analiza M. Silva Andrea M. Brennan Arthur Stewart Brittany P. Hammond Catarina N. Matias Christiana J. Raymond Col. Karl E. Friedl David H. Fukuda Diana A. Santos Donald R. Dengel erkman Hannes Gatterer Henry C. Lukaski Jay R. Hoffman Jeffrey R. Stout Jennifer Bea Jordan R. Moon Joshua Farr Kai Schenk Kristina L. Kendall Luís B. Sardinha Lynn Cialdella-Kam Manuel J. Coelho e Silva Mark G. Abel Martin Burtscher Melinda M. Manore Michaela C. Devries manila meat metro thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities |
| topic_facet | Analiza M. Silva Andrea M. Brennan Arthur Stewart Brittany P. Hammond Catarina N. Matias Christiana J. Raymond Col. Karl E. Friedl David H. Fukuda Diana A. Santos Donald R. Dengel erkman Hannes Gatterer Henry C. Lukaski Jay R. Hoffman Jeffrey R. Stout Jennifer Bea Jordan R. Moon Joshua Farr Kai Schenk Kristina L. Kendall Luís B. Sardinha Lynn Cialdella-Kam Manuel J. Coelho e Silva Mark G. Abel Martin Burtscher Melinda M. Manore Michaela C. Devries manila meat metro thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities |
| url | ONIX_20210202_9781317310518_chpt_26 |
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