Marine Biotoxins and Seafood Poisoning
Marine biotoxins may pose a threat to the human consumption of seafood and seafood products. The increasing global trade and higher demand for seafood products worldwide represents a challenge for food safety authorities, policy makers, food business operators, and the scientific community, in parti...
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| Autors principals: | , , |
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| Format: | Online |
| Idioma: | anglès |
| Publicat: |
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| Matèries: | |
| Accés en línia: | 42666 |
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Ítems similars: Marine Biotoxins and Seafood Poisoning
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