Wine Aging Technologies
Wine aging is a desirable and valuable process, commonly used to improve wine quality, and traditionally carried out in oak wooden casks. The correct use of oak barrels and the ever-increasing demand for barrels in the different production areas of the world has led to a constant search for technolo...
Đã lưu trong:
| Những tác giả chính: | , |
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| Định dạng: | Online |
| Ngôn ngữ: | Tiếng Anh |
| Được phát hành: |
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| Những chủ đề: | |
| Truy cập trực tuyến: | 32846 |
| Các nhãn: |
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Những quyển sách tương tự: Wine Aging Technologies
- Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products
- Quercus Genetics
- Advances in Surface Modification and Treatment of Wood
- Seedling Production and Field Performance of Seedlings
- Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
- Functional Statistics