Mycotoxin and Food Safety in Developing Countries

This book provides information on the incidence of fungi and mycotoxins in some African countries, the health implications and possible intervention control strategies for mycotoxins in developing countries and in Africa in particular. It will therefore be of interest to students, educators, researc...

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Bibliografiske detaljer
Format: Online
Sprog:engelsk
Udgivet: IntechOpen 2021
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Online adgang:ONIX_20210420_9789535110965_1850
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