Mycotoxin and Food Safety in Developing Countries

This book provides information on the incidence of fungi and mycotoxins in some African countries, the health implications and possible intervention control strategies for mycotoxins in developing countries and in Africa in particular. It will therefore be of interest to students, educators, researc...

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Språk:engelska
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collection Directory of Open Access Books
description This book provides information on the incidence of fungi and mycotoxins in some African countries, the health implications and possible intervention control strategies for mycotoxins in developing countries and in Africa in particular. It will therefore be of interest to students, educators, researchers and policy makers in the fields of medicine, agriculture, food science and technology, trade and economics. Food regulatory officers also have quite a lot to learn from the book. Although a lot of the generated data in the area of mycotoxicology are available to the developed world, information on the subject area from Africa is scanty and not usually available in a comprehensive form. This book attempts to address the gap. Being an open access book, it will be of great benefit to scientists in developing countries who have limited access to information due to lack of funds to pay or subscribe for high quality journals and data from commercial publishing and database companies.
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spelling doab-20.500.12854ir-664912024-04-01T14:14:50Z Mycotoxin and Food Safety in Developing Countries Anthony Makun, Hussaini Medical toxicology thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology This book provides information on the incidence of fungi and mycotoxins in some African countries, the health implications and possible intervention control strategies for mycotoxins in developing countries and in Africa in particular. It will therefore be of interest to students, educators, researchers and policy makers in the fields of medicine, agriculture, food science and technology, trade and economics. Food regulatory officers also have quite a lot to learn from the book. Although a lot of the generated data in the area of mycotoxicology are available to the developed world, information on the subject area from Africa is scanty and not usually available in a comprehensive form. This book attempts to address the gap. Being an open access book, it will be of great benefit to scientists in developing countries who have limited access to information due to lack of funds to pay or subscribe for high quality journals and data from commercial publishing and database companies. 2021-04-20T15:44:58Z 2021-04-20T15:44:58Z 2013 book ONIX_20210420_9789535110965_1850 9789535110965 9789535171287 https://directory.doabooks.org/handle/20.500.12854/66491 eng image/jpeg n/a https://www.intechopen.com/books https://mts.intechopen.com/storage/books/3115/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/3414 10.5772/3414 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9789535110965 9789535171287 IntechOpen 282 open access
spellingShingle Medical toxicology
thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
Mycotoxin and Food Safety in Developing Countries
title Mycotoxin and Food Safety in Developing Countries
title_full Mycotoxin and Food Safety in Developing Countries
title_fullStr Mycotoxin and Food Safety in Developing Countries
title_full_unstemmed Mycotoxin and Food Safety in Developing Countries
title_short Mycotoxin and Food Safety in Developing Countries
title_sort mycotoxin and food safety in developing countries
topic Medical toxicology
thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
topic_facet Medical toxicology
thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
url ONIX_20210420_9789535110965_1850