Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops

Vegetable growers around the world only collect, on average, half of the yield they would obtain under optimal conditions, known as yield potential. It is estimated that 60–70% of the yield gap is attributable to abiotic factors such as salinity, drought, suboptimal temperatures, nutritional deficie...

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Gorde:
Xehetasun bibliografikoak
Formatua: Online
Hizkuntza:ingelesa
Argitaratua: MDPI - Multidisciplinary Digital Publishing Institute 2021
Gaiak:
Sarrera elektronikoa:ONIX_20210501_9783036503929_272
Etiketak: Etiketa erantsi
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Antzeko izenburuak: Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops