Diaspora, Food and Identity

This book examines the connection between food and identity in the Nigerian diaspora community in Belgium. Encounters between people from different cultures do not lead to a simple adaptation of the diet, but usually give rise to some kind of fusion of new and indigenous food habits. The author ques...

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Bibliografiske detaljer
Hovedforfatter: Duru, Maureen
Format: Online
Sprog:engelsk
Udgivet: Peter Lang International Academic Publishers 2021
Fag:
Online adgang:ONIX_20210705_9782807602113_14
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