Advances in Sustainable Viticulture and Winemaking Microbiology
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Orig...
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| Формат: | Online |
|---|---|
| Язык: | английский |
| Опубликовано: |
Frontiers Media SA
2021
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| Предметы: | |
| Online-ссылка: | ONIX_20211118_9782889457007_14 |
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Нет меток, Требуется 1-ая метка записи!
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| _version_ | 1869514244216586240 |
|---|---|
| collection | Directory of Open Access Books |
| description | This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact |
| format | Online |
| id | doab-20.500.12854ir-72883 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Frontiers Media SA |
| publisherStr | Frontiers Media SA |
| record_format | ojs |
| spelling | doab-20.500.12854ir-728832024-04-04T19:19:47Z Advances in Sustainable Viticulture and Winemaking Microbiology Cordero-Bueso, Gustavo Izquierdo-Cañas, Pedro Suzzi, Giovanna yeast Lactic acid bacteria viticulture Winemaking sustainable agriculture Beverage and Food Safety Biotechnology oenology Microbiology thema EDItEUR::P Mathematics and Science::PD Science: general issues thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact 2021-11-18T16:06:04Z 2021-11-18T16:06:04Z 2019 book ONIX_20211118_9782889457007_14 16648714 9782889457007 https://directory.doabooks.org/handle/20.500.12854/72883 eng Frontiers Research Topics image/jpeg Attribution 4.0 International https://www.frontiersin.org/research-topics/5171/microorganisms-for-a-sustainable-viticulture-and-winemaking https://www.frontiersin.org/research-topics/5171/microorganisms-for-a-sustainable-viticulture-and-winemaking Frontiers Media SA 10.3389/978-2-88945-700-7 10.3389/978-2-88945-700-7 bf5ce210-e72e-4860-ba9b-c305640ff3ae 9782889457007 193 open access |
| spellingShingle | yeast Lactic acid bacteria viticulture Winemaking sustainable agriculture Beverage and Food Safety Biotechnology oenology Microbiology thema EDItEUR::P Mathematics and Science::PD Science: general issues thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) Advances in Sustainable Viticulture and Winemaking Microbiology |
| title | Advances in Sustainable Viticulture and Winemaking Microbiology |
| title_full | Advances in Sustainable Viticulture and Winemaking Microbiology |
| title_fullStr | Advances in Sustainable Viticulture and Winemaking Microbiology |
| title_full_unstemmed | Advances in Sustainable Viticulture and Winemaking Microbiology |
| title_short | Advances in Sustainable Viticulture and Winemaking Microbiology |
| title_sort | advances in sustainable viticulture and winemaking microbiology |
| topic | yeast Lactic acid bacteria viticulture Winemaking sustainable agriculture Beverage and Food Safety Biotechnology oenology Microbiology thema EDItEUR::P Mathematics and Science::PD Science: general issues thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| topic_facet | yeast Lactic acid bacteria viticulture Winemaking sustainable agriculture Beverage and Food Safety Biotechnology oenology Microbiology thema EDItEUR::P Mathematics and Science::PD Science: general issues thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKF Pathology::MKFM Medical microbiology and virology thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| url | ONIX_20211118_9782889457007_14 |