Recent Advances in Genetics and Breeding of Major Staple Food Crops
To meet the global food demand of an increasing population, food production has to be increased by 60% by 2050. The main production constraints, such as climate change, biotic stresses, abiotic stresses, soil nutrition deficiency problems, problematic soils, etc., have to be addressed on an urgent b...
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| フォーマット: | Online |
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| 言語: | 英語 |
| 出版事項: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
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| オンライン･アクセス: | ONIX_20220111_9783036509761_324 |
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| _version_ | 1869516935597654016 |
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| collection | Directory of Open Access Books |
| description | To meet the global food demand of an increasing population, food production has to be increased by 60% by 2050. The main production constraints, such as climate change, biotic stresses, abiotic stresses, soil nutrition deficiency problems, problematic soils, etc., have to be addressed on an urgent basis. More than 50% of human calories are from three major cereals: rice, wheat, and maize. The harnessing of genetic diversity by novel allele mining assisted by recent advances in biotechnological and bioinformatics tools will enhance the utilization of the hidden treasures in the gene bank. Technological advances in plant breeding will provide some solutions for the biofortification, stress resistance, yield potential, and quality improvement in staple crops. The elucidation of the genetic, physiological, and molecular basis of useful traits and the improvement of the improved donors containing multiple traits are key activities for variety development. High-throughput genotyping systems assisted by bioinformatics and data science provide efficient and easy tools for geneticists and breeders. Recently, new breeding techniques applied in some food crops have become game-changers in the global food crop market. With this background, we invited 18 eminent researchers working on food crops from across the world to contribute their high-quality original research manuscripts. The research studies covered modern food crop genetics and breeding. |
| format | Online |
| id | doab-20.500.12854ir-76589 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-765892024-03-28T03:31:19Z Recent Advances in Genetics and Breeding of Major Staple Food Crops Chin, Joong Hyoun Swamy, Malikarjuna Yu, Yeisoo dry direct-seeded rice early vigor QTL candidate gene phenotyping EMS MutMap mutagenesis CLE7 tropical maize fasciation mapping radish microspore culture regeneration rate outcrossing two-way pseudo-testcross model Oryza sativa L. PPDK flo4-5 floury endosperm rice allelopathy yield HYV Tongil indica japonica SNP molecular breeding wheat quality wheat milling wheat hardness puroindolines water absorption capacity crop genetics Solanum tuberosum abiotic stress phenylpropanoids essential amino acid transcriptome small RNA comparative genomics nutrition days to heading Hd1 Ghd7 Hd16 chromosome segment substitution lines (CSSLs) quantitative trait locus (QTL) marker-assisted selection (MAS) cold tolerance (CT) gene editing genetically modified genetically modified organism (GMO) crop breeding ribonucleoprotein complex (RNP) genetic screening landraces genetic diversity population structure West Africa maize improvement DArTseq markers co-expression network drought-tolerant-yield reproductive-stage drought qDTYs transcriptomics watermelon pentatricopeptide-repeat (PPR) gene family comprehensive analysis expression profiling flesh color canola Brassica napus genetics gene technology genomics disease resistance CSSLs drought stress ‘KDML105’ rice low-temperature germinability interspecific cross interaction peanut core collection genome-wide association study linkage disequilibrium thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes To meet the global food demand of an increasing population, food production has to be increased by 60% by 2050. The main production constraints, such as climate change, biotic stresses, abiotic stresses, soil nutrition deficiency problems, problematic soils, etc., have to be addressed on an urgent basis. More than 50% of human calories are from three major cereals: rice, wheat, and maize. The harnessing of genetic diversity by novel allele mining assisted by recent advances in biotechnological and bioinformatics tools will enhance the utilization of the hidden treasures in the gene bank. Technological advances in plant breeding will provide some solutions for the biofortification, stress resistance, yield potential, and quality improvement in staple crops. The elucidation of the genetic, physiological, and molecular basis of useful traits and the improvement of the improved donors containing multiple traits are key activities for variety development. High-throughput genotyping systems assisted by bioinformatics and data science provide efficient and easy tools for geneticists and breeders. Recently, new breeding techniques applied in some food crops have become game-changers in the global food crop market. With this background, we invited 18 eminent researchers working on food crops from across the world to contribute their high-quality original research manuscripts. The research studies covered modern food crop genetics and breeding. 2022-01-11T13:36:22Z 2022-01-11T13:36:22Z 2021 book ONIX_20220111_9783036509761_324 9783036509761 9783036509778 https://directory.doabooks.org/handle/20.500.12854/76589 eng image/jpeg Attribution 4.0 International https://mdpi.com/books/pdfview/book/4034 https://mdpi.com/books/pdfview/book/4034 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-0977-8 10.3390/books978-3-0365-0977-8 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036509761 9783036509778 314 Basel, Switzerland open access |
| spellingShingle | dry direct-seeded rice early vigor QTL candidate gene phenotyping EMS MutMap mutagenesis CLE7 tropical maize fasciation mapping radish microspore culture regeneration rate outcrossing two-way pseudo-testcross model Oryza sativa L. PPDK flo4-5 floury endosperm rice allelopathy yield HYV Tongil indica japonica SNP molecular breeding wheat quality wheat milling wheat hardness puroindolines water absorption capacity crop genetics Solanum tuberosum abiotic stress phenylpropanoids essential amino acid transcriptome small RNA comparative genomics nutrition days to heading Hd1 Ghd7 Hd16 chromosome segment substitution lines (CSSLs) quantitative trait locus (QTL) marker-assisted selection (MAS) cold tolerance (CT) gene editing genetically modified genetically modified organism (GMO) crop breeding ribonucleoprotein complex (RNP) genetic screening landraces genetic diversity population structure West Africa maize improvement DArTseq markers co-expression network drought-tolerant-yield reproductive-stage drought qDTYs transcriptomics watermelon pentatricopeptide-repeat (PPR) gene family comprehensive analysis expression profiling flesh color canola Brassica napus genetics gene technology genomics disease resistance CSSLs drought stress ‘KDML105’ rice low-temperature germinability interspecific cross interaction peanut core collection genome-wide association study linkage disequilibrium thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title | Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title_full | Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title_fullStr | Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title_full_unstemmed | Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title_short | Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| title_sort | recent advances in genetics and breeding of major staple food crops |
| topic | dry direct-seeded rice early vigor QTL candidate gene phenotyping EMS MutMap mutagenesis CLE7 tropical maize fasciation mapping radish microspore culture regeneration rate outcrossing two-way pseudo-testcross model Oryza sativa L. PPDK flo4-5 floury endosperm rice allelopathy yield HYV Tongil indica japonica SNP molecular breeding wheat quality wheat milling wheat hardness puroindolines water absorption capacity crop genetics Solanum tuberosum abiotic stress phenylpropanoids essential amino acid transcriptome small RNA comparative genomics nutrition days to heading Hd1 Ghd7 Hd16 chromosome segment substitution lines (CSSLs) quantitative trait locus (QTL) marker-assisted selection (MAS) cold tolerance (CT) gene editing genetically modified genetically modified organism (GMO) crop breeding ribonucleoprotein complex (RNP) genetic screening landraces genetic diversity population structure West Africa maize improvement DArTseq markers co-expression network drought-tolerant-yield reproductive-stage drought qDTYs transcriptomics watermelon pentatricopeptide-repeat (PPR) gene family comprehensive analysis expression profiling flesh color canola Brassica napus genetics gene technology genomics disease resistance CSSLs drought stress ‘KDML105’ rice low-temperature germinability interspecific cross interaction peanut core collection genome-wide association study linkage disequilibrium thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes |
| topic_facet | dry direct-seeded rice early vigor QTL candidate gene phenotyping EMS MutMap mutagenesis CLE7 tropical maize fasciation mapping radish microspore culture regeneration rate outcrossing two-way pseudo-testcross model Oryza sativa L. PPDK flo4-5 floury endosperm rice allelopathy yield HYV Tongil indica japonica SNP molecular breeding wheat quality wheat milling wheat hardness puroindolines water absorption capacity crop genetics Solanum tuberosum abiotic stress phenylpropanoids essential amino acid transcriptome small RNA comparative genomics nutrition days to heading Hd1 Ghd7 Hd16 chromosome segment substitution lines (CSSLs) quantitative trait locus (QTL) marker-assisted selection (MAS) cold tolerance (CT) gene editing genetically modified genetically modified organism (GMO) crop breeding ribonucleoprotein complex (RNP) genetic screening landraces genetic diversity population structure West Africa maize improvement DArTseq markers co-expression network drought-tolerant-yield reproductive-stage drought qDTYs transcriptomics watermelon pentatricopeptide-repeat (PPR) gene family comprehensive analysis expression profiling flesh color canola Brassica napus genetics gene technology genomics disease resistance CSSLs drought stress ‘KDML105’ rice low-temperature germinability interspecific cross interaction peanut core collection genome-wide association study linkage disequilibrium thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes |
| url | ONIX_20220111_9783036509761_324 |