Recent Advances in Nutritional Psychiatry
Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy...
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| Формат: | Online |
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| Язык: | английский |
| Опубликовано: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
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| Предметы: | |
| Online-ссылка: | ONIX_20220321_9783036513461_85 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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| _version_ | 1869519780010000384 |
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| collection | Directory of Open Access Books |
| description | Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy dietary habits. Consequently, a recently developed field of psychiatry, “nutritional psychiatry”, is focused on investigating the relationships among dietary factors, eating habits, and mental disorders in order to form methods for the prevention and treatment of mental disorders.This Special Collection from Nutrients will focus on both observational and molecular studies that investigate the effects of nutrients, foods, and whole dietary patterns on mental health. We invited authors to submit reviews and studies providing evidence of the effects of nutritional factors on cognitive function, depression, sleep patterns, stress, and quality of life. |
| format | Online |
| id | doab-20.500.12854ir-79649 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-796492024-03-28T03:30:48Z Recent Advances in Nutritional Psychiatry Grosso, Giuseppe polyphenol sleep mental health cohort antioxidant cognitive brain Sicily population diet quality nutrition depression mood disorders prevention food insecurity sleep disturbance adults cross-sectional study dietary pattern gestation diet sleep quality Pittsburgh sleep quality index GABA ketogenic diet low-carbohydrate anxiety ketosis gut microbiota nutritional psychiatry bioflavonoids functional food neurodegeneration T-maze Barnes test passive avoidance animal models alpha-synuclein neuroinflammation Passiflora incarnata neuropsychiatric disorders stress depressive disorder mental disorders nutrition surveys trends time restricted feeding intermittent fasting chrononutrition brain diseases aging risk factor Mediterranean diet coffee consumption caffeine cerebrovascular disease executive dysfunction geriatric depression dose-response association dietary factors lifestyle mood thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy dietary habits. Consequently, a recently developed field of psychiatry, “nutritional psychiatry”, is focused on investigating the relationships among dietary factors, eating habits, and mental disorders in order to form methods for the prevention and treatment of mental disorders.This Special Collection from Nutrients will focus on both observational and molecular studies that investigate the effects of nutrients, foods, and whole dietary patterns on mental health. We invited authors to submit reviews and studies providing evidence of the effects of nutritional factors on cognitive function, depression, sleep patterns, stress, and quality of life. 2022-03-21T16:29:24Z 2022-03-21T16:29:24Z 2022 book ONIX_20220321_9783036513461_85 9783036513461 9783036513454 https://directory.doabooks.org/handle/20.500.12854/79649 eng image/jpeg Attribution 4.0 International https://mdpi.com/books/pdfview/book/5034 https://mdpi.com/books/pdfview/book/5034 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-1345-4 10.3390/books978-3-0365-1345-4 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036513461 9783036513454 168 Basel open access |
| spellingShingle | polyphenol sleep mental health cohort antioxidant cognitive brain Sicily population diet quality nutrition depression mood disorders prevention food insecurity sleep disturbance adults cross-sectional study dietary pattern gestation diet sleep quality Pittsburgh sleep quality index GABA ketogenic diet low-carbohydrate anxiety ketosis gut microbiota nutritional psychiatry bioflavonoids functional food neurodegeneration T-maze Barnes test passive avoidance animal models alpha-synuclein neuroinflammation Passiflora incarnata neuropsychiatric disorders stress depressive disorder mental disorders nutrition surveys trends time restricted feeding intermittent fasting chrononutrition brain diseases aging risk factor Mediterranean diet coffee consumption caffeine cerebrovascular disease executive dysfunction geriatric depression dose-response association dietary factors lifestyle mood thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Recent Advances in Nutritional Psychiatry |
| title | Recent Advances in Nutritional Psychiatry |
| title_full | Recent Advances in Nutritional Psychiatry |
| title_fullStr | Recent Advances in Nutritional Psychiatry |
| title_full_unstemmed | Recent Advances in Nutritional Psychiatry |
| title_short | Recent Advances in Nutritional Psychiatry |
| title_sort | recent advances in nutritional psychiatry |
| topic | polyphenol sleep mental health cohort antioxidant cognitive brain Sicily population diet quality nutrition depression mood disorders prevention food insecurity sleep disturbance adults cross-sectional study dietary pattern gestation diet sleep quality Pittsburgh sleep quality index GABA ketogenic diet low-carbohydrate anxiety ketosis gut microbiota nutritional psychiatry bioflavonoids functional food neurodegeneration T-maze Barnes test passive avoidance animal models alpha-synuclein neuroinflammation Passiflora incarnata neuropsychiatric disorders stress depressive disorder mental disorders nutrition surveys trends time restricted feeding intermittent fasting chrononutrition brain diseases aging risk factor Mediterranean diet coffee consumption caffeine cerebrovascular disease executive dysfunction geriatric depression dose-response association dietary factors lifestyle mood thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| topic_facet | polyphenol sleep mental health cohort antioxidant cognitive brain Sicily population diet quality nutrition depression mood disorders prevention food insecurity sleep disturbance adults cross-sectional study dietary pattern gestation diet sleep quality Pittsburgh sleep quality index GABA ketogenic diet low-carbohydrate anxiety ketosis gut microbiota nutritional psychiatry bioflavonoids functional food neurodegeneration T-maze Barnes test passive avoidance animal models alpha-synuclein neuroinflammation Passiflora incarnata neuropsychiatric disorders stress depressive disorder mental disorders nutrition surveys trends time restricted feeding intermittent fasting chrononutrition brain diseases aging risk factor Mediterranean diet coffee consumption caffeine cerebrovascular disease executive dysfunction geriatric depression dose-response association dietary factors lifestyle mood thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| url | ONIX_20220321_9783036513461_85 |