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Recent Advances in Nutritional Psychiatry

Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy...

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Guardat en:
Format: Online
Idioma:anglès
Publicat: MDPI - Multidisciplinary Digital Publishing Institute 2022
Matèries:
polyphenol
sleep
mental health
cohort
antioxidant
cognitive
brain
Sicily
population
diet quality
nutrition
depression
mood disorders
prevention
food insecurity
sleep disturbance
adults
cross-sectional study
dietary pattern
gestation
diet
sleep quality
Pittsburgh sleep quality index
GABA
ketogenic diet
low-carbohydrate
anxiety
ketosis
gut microbiota
nutritional psychiatry
bioflavonoids
functional food
neurodegeneration
T-maze
Barnes test
passive avoidance
animal models
alpha-synuclein
neuroinflammation
Passiflora incarnata
neuropsychiatric disorders
stress
depressive disorder
mental disorders
nutrition surveys
trends
time restricted feeding
intermittent fasting
chrononutrition
brain diseases
aging
risk factor
Mediterranean diet
coffee consumption
caffeine
cerebrovascular disease
executive dysfunction
geriatric depression
dose-response association
dietary factors
lifestyle
mood
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
Accés en línia:ONIX_20220321_9783036513461_85
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