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Feature Papers in Horticulturae Ⅱ

Horticultural research has been undergoing fundamental changes to improve crop plants as a result of the emergence of new biochemical and molecular techniques. In addition, integration of new technologies with the desire to develop more sustainable production systems has also spurred production leve...

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Format: Online
Sprache:Englisch
Veröffentlicht: MDPI - Multidisciplinary Digital Publishing Institute 2022
Schlagworte:
Olea europaea
fat content
fatty acid profile
phenolic content
volatile compounds
hedgerow planting systems
adaptive management
conservation science
Guam
Mariana Islands
Rota
growing efficiency
hydroponic nutrient solution
raw material standardization
soilless culture system
system design
brown rot
inoculum application
Monilinia
phenotyping
phenotypic instability
stone fruit
sweet cherry
fruit growth
hysteresis
fruit maturation
vapor pressure deficit (VPD)
chilling requirement (CR)
floral bud
dormancy
microsporogenesis
relative growth rate (RGR)
BBCH scale
biological control
cycad
Cycas micronesica
invasion biology
gene silencing
Huanglongbing
sweet orange
crop protection
sustainability
Capsicum annuum L.
functional food
pepper pre-breeding
horticulture
sensory analysis
root development
root morphology
abiotic stress
growth regulators
biostimulants
plant choice
Capparis spinosa
seed propagation
vegetative propagation
in vitro propagation
Mediterranean basin
crystals
microscopy
mycorrhizal fungi
orchids
suspensor
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes
Online-Zugang:ONIX_20220321_9783036532936_102
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