Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants

Plants, including vegetables, are an essential element of the human diet, considering their dense nutritional content and bioactive content that could assist in boosting nutritional quality and food security. Plants are exhibiting a colossal rebound in the context of healthier lifestyles, especially...

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Dades bibliogràfiques
Format: Online
Idioma:anglès
Publicat: MDPI - Multidisciplinary Digital Publishing Institute 2022
Matèries:
Accés en línia:ONIX_20220812_9783036547596_98
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