Beyond Global Food Supply Chains
This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consu...
Salvato in:
| Natura: | Online |
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| Lingua: | inglese |
| Pubblicazione: |
Springer Nature
2022
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| Soggetti: | |
| Accesso online: | ONIX_20220817_9789811931550_36 |
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| _version_ | 1869530867887505408 |
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| collection | Directory of Open Access Books |
| description | This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consumption of food are figured as exceptions to the smooth, just-in-time efficiencies of global supply chains, these essays reveal the global food system as one that is inherently disruptive of human lives and flourishing, and of relationships between people, places, and environments. The pandemic thus represents a particular, acute moment of disruption, offering a lens on a deeper, longer set of systemic processes, and shining new light on transformational possibilities. |
| format | Online |
| id | doab-20.500.12854ir-91313 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Springer Nature |
| publisherStr | Springer Nature |
| record_format | ojs |
| spelling | doab-20.500.12854ir-913132025-01-31T09:45:25Z Beyond Global Food Supply Chains Stead, Victoria Hinkson, Melinda food system supply chain COVID pandemic crisis production labour Indigenous studies postcolonial studies cultural studies food sovereignty alternative food farmworker collectives thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography::RGC Human geography thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology thema EDItEUR::J Society and Social Sciences This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consumption of food are figured as exceptions to the smooth, just-in-time efficiencies of global supply chains, these essays reveal the global food system as one that is inherently disruptive of human lives and flourishing, and of relationships between people, places, and environments. The pandemic thus represents a particular, acute moment of disruption, offering a lens on a deeper, longer set of systemic processes, and shining new light on transformational possibilities. 2022-08-18T04:03:43Z 2022-08-18T04:03:43Z 2022-08-17T20:14:55Z 2022 book ONIX_20220817_9789811931550_36 https://library.oapen.org/handle/20.500.12657/57949 9789811931550 https://directory.doabooks.org/handle/20.500.12854/91313 eng open access image/jpeg image/jpeg n/a n/a https://library.oapen.org/bitstream/20.500.12657/57949/1/978-981-19-3155-0.pdf https://library.oapen.org/bitstream/20.500.12657/57949/1/978-981-19-3155-0.pdf Springer Nature Palgrave Macmillan 10.1007/978-981-19-3155-0 10.1007/978-981-19-3155-0 9fa3421d-f917-4153-b9ab-fc337c396b5a 12dc40d4-7b40-4ebd-beb5-5b9705cdcd07 9789811931550 Palgrave Macmillan 179 Singapore [...] open access |
| spellingShingle | food system supply chain COVID pandemic crisis production labour Indigenous studies postcolonial studies cultural studies food sovereignty alternative food farmworker collectives thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography::RGC Human geography thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology thema EDItEUR::J Society and Social Sciences Beyond Global Food Supply Chains |
| title | Beyond Global Food Supply Chains |
| title_full | Beyond Global Food Supply Chains |
| title_fullStr | Beyond Global Food Supply Chains |
| title_full_unstemmed | Beyond Global Food Supply Chains |
| title_short | Beyond Global Food Supply Chains |
| title_sort | beyond global food supply chains |
| topic | food system supply chain COVID pandemic crisis production labour Indigenous studies postcolonial studies cultural studies food sovereignty alternative food farmworker collectives thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography::RGC Human geography thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology thema EDItEUR::J Society and Social Sciences |
| topic_facet | food system supply chain COVID pandemic crisis production labour Indigenous studies postcolonial studies cultural studies food sovereignty alternative food farmworker collectives thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography::RGC Human geography thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology thema EDItEUR::J Society and Social Sciences |
| url | ONIX_20220817_9789811931550_36 |