صورة الغلاف

Novel Analytical Methods in Food Analysis

This reprint provides information on the novel analytical methods used to address challenges occurring at academic, regulatory, and commercial level. All topics covered include information on the basic principles, procedures, advantages, limitations, and applications. Integration of biological reage...

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محفوظ في:
التنسيق: Online
اللغة:الإنجليزية
منشور في: MDPI - Multidisciplinary Digital Publishing Institute 2023
الموضوعات:
truffle
T. melanosporum
T. indicum
real-time PCR
RFLP
quantitative evaluation
Alzheimer’s disease
Amyloid β
amyloid β aggregation inhibitor
quantum dot
soy sauce
doping
sport
contamination
SARMs
diuretics
honey
vibrational spectroscopy
geographical origin
chemometrics
data fusion
frequency mixing technology
immunofiltration
magnetic beads
pesticide residues
optical detection
screening methods
point-of-care diagnostics
smartphones
biosensors
bioassays
food
routine testing
high-resolution mass spectrometry
feed
water
veterinary drug residues
natural toxins
pesticides
food authenticity
food microbiology
immunoaffinity assays
immunoagglutination
immunosensors
immunochromatographic testing
immunomagnetic separation
one health
pathogenic micro-organisms
responsive monitoring
review
serum
lipidomics
Lipidyzer™
LC-HRMS
ractopamine
β-agonist
food safety
portable food analyzer
point-of-need
ASSURED criteria
portable mass spectrometer
optical biosensor
electrochemical biosensor
microfluidic device
lab-on-a-chip
smartphone-based biosensor
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
الوصول للمادة أونلاين:ONIX_20230105_9783036558165_2
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الانترنت

ONIX_20230105_9783036558165_2

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