Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology

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Bibliografske podrobnosti
Format:	Online
Jezik:	EN
Izdano:	AcademicPres 2014
Teme:	food biotechnology raw material processing food technology food safety food science food additives Food processing and manufacture TP368-456
Online dostop:	2344-5300
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2344-5300