Tema: n/a
- Applications of Radio Frequency Heating in Food Processing
- Natural Products Chemistry: Advances in Synthetic, Analytical and Bioactivity Studies
- Enzymes in Biomedical, Cosmetic and Food Application
- Plant Fungal Diseases and Crop Protection
- Diversity and Ecology of Fungi from Underexplored and Extreme Environments
- Bioactive Compounds from Marine-Derived Aspergillus, Penicillium, Talaromyces and Trichoderma Species
Tema: Fusarium
Upphov: Attila Gacser
Upphov: Hector M. Mora-Montes
Liknande verk: Applications of Radio Frequency Heating in Food Processing
Liknande verk: Natural Products Chemistry: Advances in Synthetic, Analytical and Bioactivity Studies
- Vitamin D and Human Health
- Dietary Polyphenols and Neuroprotection
- Bioactives and Functional Ingredients in Foods
- Vitamin C and Human Health
- Novel Strategies in the Development of New Therapies, Drug Substances and Drug Carriers
- Polyphenols and Flavones from Agricultural Products and Their Health-Promoting Properties