Celiac Disease and Non-Celiac Gluten Sensitivity

This book contains recent advances about CD and NCGS written in eight chapters and is divided in three sections. In the first section, the main hallmarks of both diseases are described, together with the current diagnostic criteria of CD and its influence on the response to the vaccination against h...

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Format: Online
Language:English
Published: IntechOpen 2023
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Online Access:ONIX_20231201_9789535131786_760
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collection Directory of Open Access Books
description This book contains recent advances about CD and NCGS written in eight chapters and is divided in three sections. In the first section, the main hallmarks of both diseases are described, together with the current diagnostic criteria of CD and its influence on the response to the vaccination against hepatitis B virus infection. The second section is dedicated to the description of several techniques for gluten determination in foods and if its consumption is good for nonceliac people. Finally, the third section contains complementary information related to the description and application of novel endoscopic techniques for confirming the diagnosis of CD. Another topic describes the growing consumption of gluten-free products and the adherence to this type of diet.
format Online
id doab-20.500.12854ir-129651
institution Directory of Open Access Books
language eng
publishDate 2023
publishDateRange 2023
publishDateSort 2023
publisher IntechOpen
publisherStr IntechOpen
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spelling doab-20.500.12854ir-1296512024-03-31T22:44:25Z Celiac Disease and Non-Celiac Gluten Sensitivity Rodrigo, Luis gluten-free diet, gluten-free, quality of life, proteomics, wheat, gut microbiome thema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJJ Hepatology This book contains recent advances about CD and NCGS written in eight chapters and is divided in three sections. In the first section, the main hallmarks of both diseases are described, together with the current diagnostic criteria of CD and its influence on the response to the vaccination against hepatitis B virus infection. The second section is dedicated to the description of several techniques for gluten determination in foods and if its consumption is good for nonceliac people. Finally, the third section contains complementary information related to the description and application of novel endoscopic techniques for confirming the diagnosis of CD. Another topic describes the growing consumption of gluten-free products and the adherence to this type of diet. 2023-12-01T15:52:20Z 2023-12-01T15:52:20Z 2017 book ONIX_20231201_9789535131786_760 9789535131786 9789535131779 9789535147992 https://directory.doabooks.org/handle/20.500.12854/129651 eng image/jpeg n/a https://www.intechopen.com/books/5752 https://mts.intechopen.com/storage/books/5752/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/65184 10.5772/65184 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9789535131786 9789535131779 9789535147992 IntechOpen 144 open access
spellingShingle gluten-free diet, gluten-free, quality of life, proteomics, wheat, gut microbiome
thema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJJ Hepatology
Celiac Disease and Non-Celiac Gluten Sensitivity
title Celiac Disease and Non-Celiac Gluten Sensitivity
title_full Celiac Disease and Non-Celiac Gluten Sensitivity
title_fullStr Celiac Disease and Non-Celiac Gluten Sensitivity
title_full_unstemmed Celiac Disease and Non-Celiac Gluten Sensitivity
title_short Celiac Disease and Non-Celiac Gluten Sensitivity
title_sort celiac disease and non celiac gluten sensitivity
topic gluten-free diet, gluten-free, quality of life, proteomics, wheat, gut microbiome
thema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJJ Hepatology
topic_facet gluten-free diet, gluten-free, quality of life, proteomics, wheat, gut microbiome
thema EDItEUR::M Medicine and Nursing::MJ Clinical and internal medicine::MJJ Hepatology
url ONIX_20231201_9789535131786_760