Potato
Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivar...
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| 格式: | Online |
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| 語言: | 英语 |
| 出版: |
IntechOpen
2023
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| 主題: | |
| 在線閱讀: | ONIX_20231201_9781789232554_1571 |
| 標簽: |
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| _version_ | 1869522248842346496 |
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| collection | Directory of Open Access Books |
| description | Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivars resistant to stress factors by conventional and biotechnological methods is extremely important. The most important factor in production increase is the use of healthy seed tubers along with using drought-, heat-, and salt-tolerant cultivars. On the other hand, protection and storage of surplus crops, which are the most important stage in its marketability, are the main problems in potato. In this book, all these issues are discussed, and it is hoped that the book Potato will help growers and researchers in solving problems in potato cultivation. |
| format | Online |
| id | doab-20.500.12854ir-130462 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1304622024-04-11T15:10:47Z Potato Yildiz, Mustafa solanum tuberosum, climate change, essential oils, breeding, molecular markers, genetic engineering thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivars resistant to stress factors by conventional and biotechnological methods is extremely important. The most important factor in production increase is the use of healthy seed tubers along with using drought-, heat-, and salt-tolerant cultivars. On the other hand, protection and storage of surplus crops, which are the most important stage in its marketability, are the main problems in potato. In this book, all these issues are discussed, and it is hoped that the book Potato will help growers and researchers in solving problems in potato cultivation. 2023-12-01T17:38:10Z 2023-12-01T17:38:10Z 2018 book ONIX_20231201_9781789232554_1571 9781789232554 9781789232547 9781838813444 https://directory.doabooks.org/handle/20.500.12854/130462 eng image/jpeg n/a https://www.intechopen.com/books/6219 https://mts.intechopen.com/storage/books/6219/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.68698 10.5772/intechopen.68698 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781789232554 9781789232547 9781838813444 IntechOpen 148 open access |
| spellingShingle | solanum tuberosum, climate change, essential oils, breeding, molecular markers, genetic engineering thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology Potato |
| title | Potato |
| title_full | Potato |
| title_fullStr | Potato |
| title_full_unstemmed | Potato |
| title_short | Potato |
| title_sort | potato |
| topic | solanum tuberosum, climate change, essential oils, breeding, molecular markers, genetic engineering thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology |
| topic_facet | solanum tuberosum, climate change, essential oils, breeding, molecular markers, genetic engineering thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology |
| url | ONIX_20231201_9781789232554_1571 |