Le marché alimentaire à horizon 2050 en France

Where and how will we do our shopping tomorrow? With the rise of digital platforms, self-service is being called into question, in the food sector as elsewhere. And yesterday's customer journey is being groped and reinvented. This book imagines four likely scenarios up to 2050. For each of them, it...

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Dades bibliogràfiques

Autors principals:	Ruffieux, Bernard, Level, Aurélie
Format:	Online
Idioma:	francès
Publicat:	éditions Quae 2024
Matèries:	food consumer economy market modelling thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJE E-commerce: business aspects
Accés en línia:	ONIX_20240207_9782759237722_7
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