Postharvest Management of Fruits and Vegetables Series II

The following research articles provides insights into advanced fruit preservation and quality enhancement techniques. Mango Quality Enhancement: Studies show that treatments incorporating 1-methylcyclopropene (1-MCP) and melatonin significantly improve mango appearance, sugar content, and antioxida...

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Bibliografiske detaljer
Format:	Online
Sprog:	engelsk
Udgivet:	MDPI - Multidisciplinary Digital Publishing Institute 2024
Fag:	Penicillium expansum apple fungal infection carbon source nitrogen source weight loss shrivel decay waxy bloom stem end handling Benincasa hispida anaerobic soil disinfestation ASD volatile soluble solids content brix acid zeta potential particle size amino acid vitamin nucleoside long storage hyperspectral images machine learning sampling sides data fusion candidate genes Cucumis melo L. ethylene production fruit quality near-isogenic lines respiration rate quantitative trait loci volatile organic compounds apples pears storage temperature refrigerated atmosphere controlled atmosphere dynamic controlled atmosphere chilling-sensitive energy savings pre-harvest effects storage humidity browning chilling injury Eriobotrya japonica fruit ripening postharvest physiology 1-methylcyclopropene melatonin mango fruit active oxygen metabolism storage essential oil vapors citrus stem-end rot green mold sporulation Cucumis melo cultivar groups ready-to-eat shelf life MAP package perforation headspace fermentation volatiles ethyl acetate n/a thema EDItEUR::P Mathematics and Science thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming
Online adgang:	ONIX_20240704_9783725813636_187
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Postharvest Management of Fruits and Vegetables Series II

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