North American Cornucopia

Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that hav...

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Main Author: Small, Ernest
Format: Online
Language:English
Published: Taylor & Francis 2025
Subjects:
Online Access:ONIX_20250512_9781466585942_31
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author Small, Ernest
author_browse Small, Ernest
author_facet Small, Ernest
author_sort Small, Ernest
collection Directory of Open Access Books
description Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop.
format Online
id doab-20.500.12854ir-159343
institution Directory of Open Access Books
language eng
publishDate 2025
publishDateRange 2025
publishDateSort 2025
publisher Taylor & Francis
publisherStr Taylor & Francis
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spelling doab-20.500.12854ir-1593432025-05-16T07:21:03Z North American Cornucopia Small, Ernest Food plants Indigenous plants North American plants Botany Economics Native North American Cornucopia Social importance Food supply Lowbush Blueberry Acta Hortic Forest Service General Technical Report Blueberry Blue Berries Deep Red Northeastern Forest Experiment Station Wild Leek Flora Von Deutschland Native North American Species Wild Rice American Chestnut Maple Syrup Winter Purslane Tepary Bean Common Language North American Indigenous People Sweet Gale Hog Peanut Native American Tribes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop. 2025-05-13T04:44:52Z 2025-05-13T04:44:52Z 2025-05-12T09:33:46Z 2013 book ONIX_20250512_9781466585942_31 https://library.oapen.org/handle/20.500.12657/101491 9781466585942 9781000219036 9781466585928 9780429162794 9781000219517 https://directory.doabooks.org/handle/20.500.12854/159343 eng open access image/jpeg Attribution-NonCommercial-NoDerivatives 4.0 International https://library.oapen.org/bitstream/20.500.12657/101491/1/9781466585942.pdf Taylor & Francis CRC Press 10.1201/b15818 10.1201/b15818 fa69b019-f4ee-4979-8d42-c6b6c476b5f0 9781466585942 9781000219036 9781466585928 9780429162794 9781000219517 CRC Press 793 open access
spellingShingle Food plants
Indigenous plants
North American plants
Botany
Economics
Native
North American Cornucopia
Social importance
Food supply
Lowbush Blueberry
Acta Hortic
Forest Service General Technical Report
Blueberry
Blue Berries
Deep Red
Northeastern Forest Experiment Station
Wild Leek
Flora Von Deutschland
Native North American Species
Wild Rice
American Chestnut
Maple Syrup
Winter Purslane
Tepary Bean
Common Language
North American Indigenous People
Sweet Gale
Hog Peanut
Native American Tribes
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences
Small, Ernest
North American Cornucopia
title North American Cornucopia
title_full North American Cornucopia
title_fullStr North American Cornucopia
title_full_unstemmed North American Cornucopia
title_short North American Cornucopia
title_sort north american cornucopia
topic Food plants
Indigenous plants
North American plants
Botany
Economics
Native
North American Cornucopia
Social importance
Food supply
Lowbush Blueberry
Acta Hortic
Forest Service General Technical Report
Blueberry
Blue Berries
Deep Red
Northeastern Forest Experiment Station
Wild Leek
Flora Von Deutschland
Native North American Species
Wild Rice
American Chestnut
Maple Syrup
Winter Purslane
Tepary Bean
Common Language
North American Indigenous People
Sweet Gale
Hog Peanut
Native American Tribes
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences
topic_facet Food plants
Indigenous plants
North American plants
Botany
Economics
Native
North American Cornucopia
Social importance
Food supply
Lowbush Blueberry
Acta Hortic
Forest Service General Technical Report
Blueberry
Blue Berries
Deep Red
Northeastern Forest Experiment Station
Wild Leek
Flora Von Deutschland
Native North American Species
Wild Rice
American Chestnut
Maple Syrup
Winter Purslane
Tepary Bean
Common Language
North American Indigenous People
Sweet Gale
Hog Peanut
Native American Tribes
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences
url ONIX_20250512_9781466585942_31
work_keys_str_mv AT smallernest northamericancornucopia