Global Perspective on the Relationship Between Dietary Habits and Health
The relationship between lifestyle habits and health has always been and continues to be an important area of interest to public health professionals. Among the lifestyle factors, diet is considered to play a crucial role in managing physical and mental health, as well as reducing the risk of other...
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| Natura: | Online |
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| Lingua: | inglese |
| Pubblicazione: |
IntechOpen
2026
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| Accesso online: | 2977-8174 |
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| _version_ | 1869522057848422400 |
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| collection | Directory of Open Access Books |
| description | The relationship between lifestyle habits and health has always been and continues to be an important area of interest to public health professionals. Among the lifestyle factors, diet is considered to play a crucial role in managing physical and mental health, as well as reducing the risk of other diseases. Dietary habits and their patterns vary considerably around the globe, depending upon many factors, including cultural and religious beliefs, economic stability, technological development, and food security. Research has documented a significant relationship between dietary habits and health. Recognising the continued interest in this area, this book is being published in response to the need for more current and up-to-date information globally in this important area of human health. Internationally recognized authors with expertise in their respective fields have contributed to the book. The chapters represent both original research and up-to-date and comprehensive research. This book will serve as a valuable source of reference material for a wide range of interest groups. Additionally, the information in the book will serve as the basis for developing important recommendations on maintaining and managing diets that contribute to better health and improve the quality of life. |
| format | Online |
| id | doab-20.500.12854ir-171910 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2026 |
| publishDateRange | 2026 |
| publishDateSort | 2026 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1719102026-02-12T17:26:17Z Global Perspective on the Relationship Between Dietary Habits and Health Venketeshwer Rao, Akkinapally Rao, Leticia Technology & Engineering / Food Science Technology & Engineering / Food Science / Food Packaging & Processi thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology The relationship between lifestyle habits and health has always been and continues to be an important area of interest to public health professionals. Among the lifestyle factors, diet is considered to play a crucial role in managing physical and mental health, as well as reducing the risk of other diseases. Dietary habits and their patterns vary considerably around the globe, depending upon many factors, including cultural and religious beliefs, economic stability, technological development, and food security. Research has documented a significant relationship between dietary habits and health. Recognising the continued interest in this area, this book is being published in response to the need for more current and up-to-date information globally in this important area of human health. Internationally recognized authors with expertise in their respective fields have contributed to the book. The chapters represent both original research and up-to-date and comprehensive research. This book will serve as a valuable source of reference material for a wide range of interest groups. Additionally, the information in the book will serve as the basis for developing important recommendations on maintaining and managing diets that contribute to better health and improve the quality of life. 2026-02-12T17:26:13Z 2026-02-12T17:26:13Z 2025 book 2977-8174 9781836345503 9781836345510 9781836345527 https://directory.doabooks.org/handle/20.500.12854/171910 eng Food Science and Nutrition image/jpeg n/a https://www.intechopen.com/books/1004268 https://intech-files.s3.amazonaws.com/a04Tc000007IbhvIAC/0016172_Authors_Book%20%282025-10-30%2008%3A56%3A54%29.pdf IntechOpen IntechOpen 10.5772/intechopen.1005694 10.5772/intechopen.1005694 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781836345503 9781836345510 9781836345527 IntechOpen 17 162 open access |
| spellingShingle | Technology & Engineering / Food Science Technology & Engineering / Food Science / Food Packaging & Processi thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology Global Perspective on the Relationship Between Dietary Habits and Health |
| title | Global Perspective on the Relationship Between Dietary Habits and Health |
| title_full | Global Perspective on the Relationship Between Dietary Habits and Health |
| title_fullStr | Global Perspective on the Relationship Between Dietary Habits and Health |
| title_full_unstemmed | Global Perspective on the Relationship Between Dietary Habits and Health |
| title_short | Global Perspective on the Relationship Between Dietary Habits and Health |
| title_sort | global perspective on the relationship between dietary habits and health |
| topic | Technology & Engineering / Food Science Technology & Engineering / Food Science / Food Packaging & Processi thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology |
| topic_facet | Technology & Engineering / Food Science Technology & Engineering / Food Science / Food Packaging & Processi thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology |
| url | 2977-8174 |