Diet Composition, Eating Habits and Their Impact on Metabolic Diseases

The incidence of metabolic diseases, such as type 2 diabetes, obesity, hypertension, dyslipidaemia, etc., is increasing worldwide, and they are already considered epidemics. These diseases are commonly associated with defects in insulin secretion and/or action, glucose homeostasis impairment, and li...

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Bibliographische Detailangaben

Format:	Online
Sprache:	Englisch
Veröffentlicht:	MDPI - Multidisciplinary Digital Publishing Institute 2026
Schlagworte:	Metabolic diseases Hypercaloric diets Periphery-brain axis Obesity Fat Sugar Nutrition Eating habits Food behavior Satiety thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
Online-Zugang:	ONIX_20260416T142754_9783725861279_5
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