Forests and Food : Addressing hunger and nutrition across sustainable landscapes

As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity incre...

Full description

Bibliographic Details

Main Authors:	Stephanie Mansourian, Christoph Wildburger, Bhaskar Vira
Format:	Online
Language:	English
Published:	Open Book Publishers 2021
Subjects:	H1-99 safety diet sustainability forests food culture bic Book Industry Communication::H Humanities
Online Access:	40564
Tags:	Add Tag No Tags, Be the first to tag this record!