Microbial mechanisms of tolerance to weak acids: an overview
Carboxylic acids are ubiquitous molecules found in microbial metabolic pathways and that have been explored for a wide array of applications including food preservation (e.g., acetic, propionic, benzoic, and sorbic acids), chemotherapy (e.g., the analgesic acetylsalicylic acid, the immunosuppressor...
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| Main Authors: | , |
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| Format: | Online |
| Language: | English |
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Frontiers Media SA
2021
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| Online Access: | 18568 |
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| _version_ | 1869517959541555200 |
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| author | Nuno Pereira Mira Miguel Cacho Teixeira |
| author_browse | Miguel Cacho Teixeira Nuno Pereira Mira |
| author_facet | Nuno Pereira Mira Miguel Cacho Teixeira |
| author_sort | Nuno Pereira Mira |
| collection | Directory of Open Access Books |
| description | Carboxylic acids are ubiquitous molecules found in microbial metabolic pathways and that have been explored for a wide array of applications including food preservation (e.g., acetic, propionic, benzoic, and sorbic acids), chemotherapy (e.g., the analgesic acetylsalicylic acid, the immunosuppressor mycophenolic acid or the antimalarial drugs artesunic and artemisinic acids) or agriculture (e.g., the herbicides 2,4-dichlorophenoxyacetic acid). This Research Topic contributes to the understanding of the molecular mechanisms underlying adaptation to weak acid stress in microbes, a knowledge base that impacts the fields of Medicine, Health, Food Safety and the Environment. |
| format | Online |
| id | doab-20.500.12854ir-53401 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Frontiers Media SA |
| publisherStr | Frontiers Media SA |
| record_format | ojs |
| spelling | doab-20.500.12854ir-534012024-04-05T17:30:59Z Microbial mechanisms of tolerance to weak acids: an overview Nuno Pereira Mira Miguel Cacho Teixeira QR1-502 Q1-390 Carboxylic Acids food-borne spoilage microbes tolerance to weak acids Response and resistance to weak acid stress weak acid food preservatives thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) Carboxylic acids are ubiquitous molecules found in microbial metabolic pathways and that have been explored for a wide array of applications including food preservation (e.g., acetic, propionic, benzoic, and sorbic acids), chemotherapy (e.g., the analgesic acetylsalicylic acid, the immunosuppressor mycophenolic acid or the antimalarial drugs artesunic and artemisinic acids) or agriculture (e.g., the herbicides 2,4-dichlorophenoxyacetic acid). This Research Topic contributes to the understanding of the molecular mechanisms underlying adaptation to weak acid stress in microbes, a knowledge base that impacts the fields of Medicine, Health, Food Safety and the Environment. 2021-02-11T19:32:22Z 2021-02-11T19:32:22Z 2016-02-05 17:24:33 2014 book 18568 16648714 9782889193059 https://directory.doabooks.org/handle/20.500.12854/53401 eng Frontiers Research Topics image/jpeg Attribution 4.0 International http://www.frontiersin.org/books/Microbial_mechanisms_of_tolerance_to_weak_acid_stress/343#nogo http://journal.frontiersin.org/researchtopic/912/microbial-mechanisms-of-tolerance-to-weak-acid-stress Frontiers Media SA 10.3389/978-2-88919-305-9 10.3389/978-2-88919-305-9 bf5ce210-e72e-4860-ba9b-c305640ff3ae 9782889193059 91 open access |
| spellingShingle | QR1-502 Q1-390 Carboxylic Acids food-borne spoilage microbes tolerance to weak acids Response and resistance to weak acid stress weak acid food preservatives thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) Nuno Pereira Mira Miguel Cacho Teixeira Microbial mechanisms of tolerance to weak acids: an overview |
| title | Microbial mechanisms of tolerance to weak acids: an overview |
| title_full | Microbial mechanisms of tolerance to weak acids: an overview |
| title_fullStr | Microbial mechanisms of tolerance to weak acids: an overview |
| title_full_unstemmed | Microbial mechanisms of tolerance to weak acids: an overview |
| title_short | Microbial mechanisms of tolerance to weak acids: an overview |
| title_sort | microbial mechanisms of tolerance to weak acids an overview |
| topic | QR1-502 Q1-390 Carboxylic Acids food-borne spoilage microbes tolerance to weak acids Response and resistance to weak acid stress weak acid food preservatives thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| topic_facet | QR1-502 Q1-390 Carboxylic Acids food-borne spoilage microbes tolerance to weak acids Response and resistance to weak acid stress weak acid food preservatives thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| url | 18568 |
| work_keys_str_mv | AT nunopereiramira microbialmechanismsoftolerancetoweakacidsanoverview AT miguelcachoteixeira microbialmechanismsoftolerancetoweakacidsanoverview |