Patrimónios Alimentares de Aquém e Além-Mar
The studies collected in this volume reflect, in general, upon food given its extraordinary cultural and identity value. With different approaches to food heritage, whether from a linguistic perspective, or from a more literary or cultural analysis, with a due historical, social and spatial framewor...
Kaydedildi:
| Asıl Yazarlar: | , |
|---|---|
| Materyal Türü: | Online |
| Dil: | Portekizce |
| Baskı/Yayın Bilgisi: |
Coimbra University Press
2021
|
| Konular: | |
| Online Erişim: | 32533 |
| Etiketler: |
Etiket eklenmemiş, İlk siz ekleyin!
|