La ricerca applicata ai vini di qualità

This is a book on the state of the art of scientific research applied to the fields of viticulture, management of the foliage, manual and mechanical harvesting, vinification techniques, the use of mixed yeast cultures, malolactic fermentation and microoxygenation. It synthetically illustrates the li...

Full description

Bibliographic Details

Main Author:	Stefano Di Blasi
Format:	Online
Published:	Firenze University Press 2021
Subjects:	S1-972 thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes
Online Access:	49854
Tags:	Add Tag No Tags, Be the first to tag this record!