Yeast Biotechnology

Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels, and biopharmaceuticals. Saccharomyces cerevisiae (brewers’ or bakers’ yeast) is the yeast species that i...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Ronnie G. Willaert
Aineistotyyppi: Online
Kieli:englanti
Julkaistu: MDPI - Multidisciplinary Digital Publishing Institute 2021
Aiheet:
Linkit:22540
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