Food Additive

A food additive is defined as a substance not normally consumed as a food in itself and not normally used as a characteristic ingredient of food whether or not it has nutritive value. Food additives are natural or manufactured substances, which are added to food to restore colors lost during process...

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Bibliografische gegevens

Formaat:	Online
Taal:	Engels
Gepubliceerd in:	IntechOpen 2021
Onderwerpen:	Biochemistry thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
Online toegang:	ONIX_20210420_9789535100676_950
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