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Enzymes, Biocatalysis and Chemical Biology

This book provides recent studies focused on chemical biology and biocatalysis applied to organic synthesis. The articles range from topics such as fungal metabolism and fungi-mediated biotransformations to the exploitation of specific enzymes in biocatalyzed reactions, also including works on the c...

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Salvato in:
Natura: Online
Lingua:inglese
Pubblicazione: MDPI - Multidisciplinary Digital Publishing Institute 2021
Soggetti:
7-hydroxycoumarin
3-(2,4-dihydroxyphenyl)-propionic acid
3-(2,3,5-trihydroxyphenyl)-propionic acid
ipso-hydroxylase
Pseudomonas mandelii
sweet potato β-amylase (SPA) 2
methoxy polyethylene glycol maleimide (Mal-mPEG) 3
chemical modification 4
enzymatic characteristics
(S)-N-Boc-3-hydroxypiperidine
carbonyl reductase
asymmetric reduction
rational design
Rhodococcus erythropolis
biotransformation
oxidation
apocarotenoids
flavours
fungi
ionone
damascone
theaspirane
enzymatic activity assay
adenylate kinase
spectrophotometry
orthogonal experiment
bromothymol blue
Botrytis cinerea
antifungal activity
laccase
2,6-dimethoxy-4-(phenylimino)cyclohexa-2,5-dienone derivatives
citral
citronellal
enantioselectivity
Old Yellow Enzyme
site-saturation mutagenesis
substrate binding mode
browning reaction
polyphenol oxidase
ultrasonic processing
structural changes
aggregation
ganoderic acid A
glucosyltransferase
acidic
Bacillus subtilis
triterpenoid
Lentinula edodes
endogenous formaldehyde
GGT
C-S lyase
expression levels
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
Accesso online:ONIX_20210501_9783039363544_387
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