Diaspora, Food and Identity

This book examines the connection between food and identity in the Nigerian diaspora community in Belgium. Encounters between people from different cultures do not lead to a simple adaptation of the diet, but usually give rise to some kind of fusion of new and indigenous food habits. The author ques...

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Dades bibliogràfiques

Autor principal:	Duru, Maureen
Format:	Online
Idioma:	anglès
Publicat:	Peter Lang International Academic Publishers 2021
Matèries:	Belgium Diaspora Duru Food Food and identity Identity Migrants Migration in Belgium Nigerian Nigerian diaspora Nigerian foodway in Belgium Nigerian Migrants thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues::JBFH Migration, immigration and emigration thema EDItEUR::5 Interest qualifiers::5P Relating to specific groups and cultures or social and cultural interests::5PB Relating to peoples: ethnic groups, indigenous peoples, cultures and other groupings of people::5PBC Relating to migrant groups / diaspora communities or peoples thema EDItEUR::N History and Archaeology::NH History::NHH African history thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHB Sociology::JHBC Social research and statistics thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHB Sociology::JHBD Population and demography
Accés en línia:	ONIX_20210705_9782807602113_14
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