Bearbmagovva

Sustainable Fruit Growing

Fruit production has faced many challenges in recent years as society seeks to increase fruit consumption while increasing safety and reducing the harmful effects of intensive farming practices (e.g., pesticides and fertilizers). In the last 50 years, the population has more than doubled and is expe...

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Furkejuvvon:
Materiálatiipa: Online
Giella:eaŋgalasgiella
Almmustuhtton: MDPI - Multidisciplinary Digital Publishing Institute 2022
Fáttát:
Cornus mas
yield
weight
biochemical characteristics
business models
innovation
resource efficiency
sustainability
environmental assessment
fruit production
cleaner production
life cycle assessment (LCA)
carbon footprint
stevia leaves
aronia pomace
encapsulation
polyphenols
Halyomorpha halys
green insecticides
anthocyanin
ExtendayTM
fruit colouration
light reflection
LumilysTM
plastic recycling
reflective films
resource conservation
sustainable horticulture
sea buckthorn
biodiversity
biochemical composition
underutilized fruit
fruit and nut trees
chilling
heat accumulation
modeling
New Mexico
computing image analysis
deep learning
yield mapping in an orchard
fruit counting
computer vision
apricot
Sekerpare
nutraceuticals
Prunus persica L.
colour
chemical contents
antioxidant capacity
sugar
native germplasm
temperate fruit
wild fig
conservation
n/a
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes
Liŋkkat:ONIX_20220224_9783036530208_99
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ONIX_20220224_9783036530208_99

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