Prebiotics and Probiotics

Currently, new health benefits of probiotics have been identified, and new strains with probiotic potential have been discovered and continue to be investigated. Likewise, prebiotics and their interaction with the microbiota have been the focus of research in human and animal health, as well as to c...

詳細記述

書誌詳細

フォーマット:	Online
言語:	英語
出版事項:	IntechOpen 2022
主題:	Food & beverage technology thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology
オンライン･アクセス:	ONIX_20220727_9781839695766_131
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