Grapes and Wine

Grape and Wine is a collective book composed of 18 chapters that address different issues related to the technological and biotechnological management of vineyards and winemaking. It focuses on recent advances, hot topics and recurrent problems in the wine industry and aims to be helpful for the win...

সম্পূর্ণ বিবরণ

সংরক্ষণ করুন:
গ্রন্থ-পঞ্জীর বিবরন
বিন্যাস: Online
ভাষা:ইংরেজি
প্রকাশিত: IntechOpen 2022
বিষয়গুলি:
অনলাইন ব্যবহার করুন:ONIX_20220727_9781839696428_235
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collection Directory of Open Access Books
description Grape and Wine is a collective book composed of 18 chapters that address different issues related to the technological and biotechnological management of vineyards and winemaking. It focuses on recent advances, hot topics and recurrent problems in the wine industry and aims to be helpful for the wine sector. Topics covered include pest control, pesticide management, the use of innovative technologies and biotechnologies such as non-thermal processes, gene editing and use of non-Saccharomyces, the management of instabilities such as protein haze and off-flavors such as light struck or TCAs, the use of big data technologies, and many other key concepts that make this book a powerful reference in grape and wine production. The chapters have been written by experts from universities and research centers of 9 countries, thus representing knowledge, research and know-how of many regions worldwide.
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institution Directory of Open Access Books
language eng
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher IntechOpen
publisherStr IntechOpen
record_format ojs
spelling doab-20.500.12854ir-903392024-04-14T10:29:00Z Grapes and Wine Morata, Antonio Loira, Iris González, Carmen Viticulture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVS Commercial horticulture::TVSW Viticulture Grape and Wine is a collective book composed of 18 chapters that address different issues related to the technological and biotechnological management of vineyards and winemaking. It focuses on recent advances, hot topics and recurrent problems in the wine industry and aims to be helpful for the wine sector. Topics covered include pest control, pesticide management, the use of innovative technologies and biotechnologies such as non-thermal processes, gene editing and use of non-Saccharomyces, the management of instabilities such as protein haze and off-flavors such as light struck or TCAs, the use of big data technologies, and many other key concepts that make this book a powerful reference in grape and wine production. The chapters have been written by experts from universities and research centers of 9 countries, thus representing knowledge, research and know-how of many regions worldwide. 2022-07-27T08:20:22Z 2022-07-27T08:20:22Z 2022 book ONIX_20220727_9781839696428_235 9781839696428 9781839696411 9781839696435 https://directory.doabooks.org/handle/20.500.12854/90339 eng image/jpeg n/a https://www.intechopen.com/books/10901 https://mts.intechopen.com/storage/books/10901/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.95210 10.5772/intechopen.95210 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781839696428 9781839696411 9781839696435 IntechOpen 396 open access
spellingShingle Viticulture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVS Commercial horticulture::TVSW Viticulture
Grapes and Wine
title Grapes and Wine
title_full Grapes and Wine
title_fullStr Grapes and Wine
title_full_unstemmed Grapes and Wine
title_short Grapes and Wine
title_sort grapes and wine
topic Viticulture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVS Commercial horticulture::TVSW Viticulture
topic_facet Viticulture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVS Commercial horticulture::TVSW Viticulture
url ONIX_20220727_9781839696428_235