Tryptophan in Nutrition and Health

Tryptophan is a rate-limiting essential amino acid and a unique building block of peptides and proteins. This largest amino acid serves as the precursor for the important endogenous indoleamines serotonin, N-acetylserotonin, and melatonin that act as neurotransmitters, neuromodulators, and neurohorm...

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Bibliographic Details
Format:	Online
Language:	English
Published:	MDPI - Multidisciplinary Digital Publishing Institute 2023
Subjects:	tryptophan kynurenine kynurenic acid FICZ AhR melanoma proliferation cell death aryl hydrocarbon receptor chronic kidney disease developmental origins of health and disease (DOHaD) hypertension indole melatonin serotonin uremic toxin virus immunity codon depression chronic mild stress oxidative stress tryptophan catabolites pathway methylation expression escitalopram 5-hydroxytryptophan natural sources microbial production biosynthetic pathways physiological effects animal human kynurenine pathway MEL biosynthesis Saccharomyces cerevisiae yeast tryptophan extraction LC-MS/MS soybean skin atopic dermatitis psoriasis severe acute respiratory syndrome SARS-CoV-2 COVID-19 malignant melanoma urine autofluorescence transplantation ischemia-reperfusion tolerance rejection indoleamine-2,3-dioxygenase L-tryptophan amino acids MAC-T cell proteomics omics β-casein mTOR systemic inflammation dysbiosis gut microbiota obesity mice tyrosine cytokines behavior inflammation liver morphology color cell culture media LC-MS antioxidant cytotoxicity biomanufacturing 5-hydroxytryptamine secretion metabolism nitrofurantoin antibiotics human serum albumin molecular interactions FTIR fluorescence n/a thema EDItEUR::M Medicine and Nursing thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
Online Access:	ONIX_20230405_9783036570778_214
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Tryptophan in Nutrition and Health

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