Míreanna comhchosúla: Application of Liquid Chromatography in Food Analysis
- Liquid Chromatography in Analysis of Bioactive Compounds for Pharmaceuticals, Cosmetics, and Functional Food Interest
- Food Authentication: Techniques, Trends and Emerging Approaches
- Advances in Chemical Analysis Procedures (Part II)
- Food Analysis in the 21st Century: Challenges and Possibilities
- Applications of Liquid Chromatography in Analysis of Pharmaceuticals and Natural Products
- Mass Spectrometry