Yeast

Yeast - Industrial Applications is a book that covers applications and utilities of yeasts in food, chemical, energy, and environmental industries collected in 12 chapters. The use of yeasts in the production of metabolites, enzymatic applications, fermented foods, microorganism controls, bioethanol...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής

Μορφή:	Online
Γλώσσα:	Αγγλικά
Έκδοση:	IntechOpen 2023
Θέματα:	fermentation, ethanol, immobilization, wine, saccharomyces cerevisiae, aroma thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology
Διαθέσιμο Online:	ONIX_20231201_9789535136002_737
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!