Yeast

Yeast - Industrial Applications is a book that covers applications and utilities of yeasts in food, chemical, energy, and environmental industries collected in 12 chapters. The use of yeasts in the production of metabolites, enzymatic applications, fermented foods, microorganism controls, bioethanol...

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Формат:	Online
Хэл сонгох:	англи
Хэвлэсэн:	IntechOpen 2023
Нөхцлүүд:	fermentation, ethanol, immobilization, wine, saccharomyces cerevisiae, aroma thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology
Онлайн хандалт:	ONIX_20231201_9789535136002_737
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!