Sel, eau, forêt. D’hier à aujourd’hui
For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew ou...
I tiakina i:
| Hōputu: | Online |
|---|---|
| Reo: | Wīwī |
| I whakaputaina: |
Presses universitaires de Franche-Comté
2024
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| Ngā marau: | |
| Urunga tuihono: | ONIX_20240916_9782848678139_339 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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