Sel, eau, forêt. D’hier à aujourd’hui

For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew ou...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Hōputu: Online
Reo:Wīwī
I whakaputaina: Presses universitaires de Franche-Comté 2024
Ngā marau:
Urunga tuihono:ONIX_20240916_9782848678139_339
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!