Sel, eau, forêt. D’hier à aujourd’hui
For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew ou...
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| Materialtyp: | Online |
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| Språk: | franska |
| Utgiven: |
Presses universitaires de Franche-Comté
2024
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| Länkar: | ONIX_20240916_9782848678139_339 |
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| _version_ | 1869515489960525824 |
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| collection | Directory of Open Access Books |
| description | For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew our knowledge of the widespread exploitation of seawater, salt springs, salt lands and rock salt. Extraordinary techniques were used, while social logic placed salt at the centre of belief systems throughout the world. The twenty-four contributions in this book were presented in October 2006 at an international symposium marking the bicentenary of the death of Claude Nicolas Ledoux, the brilliant architect of the Royal Saltworks at Arc-et-Senans. Breaking with the boundaries between scientific disciplines and geographical divisions, the authors offer a new reading of the exploitation of salt by looking at the long term, from pre-Hispanic China and Mexico to prehistoric Europe, and from continental medieval salt works to ancient Mediterranean salt. It is therefore a question of technical and social history, in relation to environmental changes. |
| format | Online |
| id | doab-20.500.12854ir-145133 |
| institution | Directory of Open Access Books |
| language | fre |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | Presses universitaires de Franche-Comté |
| publisherStr | Presses universitaires de Franche-Comté |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1451332024-09-16T09:59:00Z Sel, eau, forêt. D’hier à aujourd’hui Weller, Olivier Dufraisse, Alexa Petrequin, Pierre archaeology Water environment forest salt thema EDItEUR::N History and Archaeology::NH History::NHB General and world history thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology::JHMC Social and cultural anthropology For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew our knowledge of the widespread exploitation of seawater, salt springs, salt lands and rock salt. Extraordinary techniques were used, while social logic placed salt at the centre of belief systems throughout the world. The twenty-four contributions in this book were presented in October 2006 at an international symposium marking the bicentenary of the death of Claude Nicolas Ledoux, the brilliant architect of the Royal Saltworks at Arc-et-Senans. Breaking with the boundaries between scientific disciplines and geographical divisions, the authors offer a new reading of the exploitation of salt by looking at the long term, from pre-Hispanic China and Mexico to prehistoric Europe, and from continental medieval salt works to ancient Mediterranean salt. It is therefore a question of technical and social history, in relation to environmental changes. 2024-09-16T09:58:59Z 2024-09-16T09:58:59Z 2008 book ONIX_20240916_9782848678139_339 2967-8080 9782848678139 9782848672304 https://directory.doabooks.org/handle/20.500.12854/145133 fre Les Cahiers de la MSHE Ledoux image/jpeg n/a https://www.7switch.com/fr/ebook/9782848678139/from/openedition https://books.openedition.org/pufc/25467 Presses universitaires de Franche-Comté 10.4000/books.pufc.25467 For at least eight millennia, agricultural societies have regarded salt as a source of life and wealth, the origins of which are to be found in myths. The cross-disciplinary approaches of ethnologists, archaeologists, historians and environmentalists are now making it possible to profoundly renew our knowledge of the widespread exploitation of seawater, salt springs, salt lands and rock salt. Extraordinary techniques were used, while social logic placed salt at the centre of belief systems throughout the world. The twenty-four contributions in this book were presented in October 2006 at an international symposium marking the bicentenary of the death of Claude Nicolas Ledoux, the brilliant architect of the Royal Saltworks at Arc-et-Senans. Breaking with the boundaries between scientific disciplines and geographical divisions, the authors offer a new reading of the exploitation of salt by looking at the long term, from pre-Hispanic China and Mexico to prehistoric Europe, and from continental medieval salt works to ancient Mediterranean salt. It is therefore a question of technical and social history, in relation to environmental changes. 10.4000/books.pufc.25467 1a81a824-ff36-49a0-8192-4eba83ae406d 9782848678139 9782848672304 570 Besançon open access |
| spellingShingle | archaeology Water environment forest salt thema EDItEUR::N History and Archaeology::NH History::NHB General and world history thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology::JHMC Social and cultural anthropology Sel, eau, forêt. D’hier à aujourd’hui |
| title | Sel, eau, forêt. D’hier à aujourd’hui |
| title_full | Sel, eau, forêt. D’hier à aujourd’hui |
| title_fullStr | Sel, eau, forêt. D’hier à aujourd’hui |
| title_full_unstemmed | Sel, eau, forêt. D’hier à aujourd’hui |
| title_short | Sel, eau, forêt. D’hier à aujourd’hui |
| title_sort | sel eau foret d hier a aujourd hui |
| topic | archaeology Water environment forest salt thema EDItEUR::N History and Archaeology::NH History::NHB General and world history thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology::JHMC Social and cultural anthropology |
| topic_facet | archaeology Water environment forest salt thema EDItEUR::N History and Archaeology::NH History::NHB General and world history thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology::JHMC Social and cultural anthropology |
| url | ONIX_20240916_9782848678139_339 |