Role of Agriculture in Implementing Concept of Sustainable Food System

The aim of this reprint is to present the role of agriculture in advancing the concept of a sustainable food system. From shaping the quantity and quality of crops and supporting biodiversity in organic agriculture to promoting sustainable practices from food production to consumption, the aim of th...

全面介紹

書目詳細資料

格式:	Online
語言:	英语
出版:	MDPI - Multidisciplinary Digital Publishing Institute 2025
主題:	sustainable agriculture organic farming yield quality conserving biodiversity sustainable practices in food distribution thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes
在線閱讀:	ONIX_20250812T110751_9783725841899_371
標簽:	添加標簽 沒有標簽, 成為第一個標記此記錄!