LC-MS/MS Method for Mycotoxin Analysis

Mycotoxins are secondary metabolites produced by some species of filamentous fungi belonging to Fusarium, Aspergillus, Penicillium, Claviceps and Alternaria genera. The biochemical significance of mycotoxins in fungal metabolism has not always been fully clarified; however, the main concern for myco...

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Podrobná bibliografie

Hlavní autor:	Aldo Laganà (Ed.)
Médium:	Online
Jazyk:	angličtina
Vydáno:	MDPI - Multidisciplinary Digital Publishing Institute 2021
Témata:	QD1-999 Analytical methods Mycotoxin extraction from cereals Mycotoxins Cereal contamination LC-MS/MS: Multi-mycotoxin analysis thema EDItEUR::P Mathematics and Science::PN Chemistry
On-line přístup:	24891
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