Prebiotics and Probiotics
Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effect...
Đã lưu trong:
| Định dạng: | Online |
|---|---|
| Ngôn ngữ: | Tiếng Anh |
| Được phát hành: |
IntechOpen
2021
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| Những chủ đề: | |
| Truy cập trực tuyến: | ONIX_20210420_9781789859225_2689 |
| Các nhãn: |
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| _version_ | 1869521461588262912 |
|---|---|
| collection | Directory of Open Access Books |
| description | Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effects. Probiotics have been studied for several decades and their use for human consumption is still unclear. However, new types of molecules with prebiotic functions and components of probiotic bacteria with therapeutic potential are still being studied. The versatility of these molecules makes their incorporation into human food and animal diets feasible. This book is a compendium of recent scientific information on the use of probiotics and prebiotics for the benefit of human and animal health. |
| format | Online |
| id | doab-20.500.12854ir-67330 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-673302024-04-11T15:10:54Z Prebiotics and Probiotics Franco-Robles, Elena Ramírez-Emiliano, Joel Food & beverage technology thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effects. Probiotics have been studied for several decades and their use for human consumption is still unclear. However, new types of molecules with prebiotic functions and components of probiotic bacteria with therapeutic potential are still being studied. The versatility of these molecules makes their incorporation into human food and animal diets feasible. This book is a compendium of recent scientific information on the use of probiotics and prebiotics for the benefit of human and animal health. 2021-04-20T16:10:34Z 2021-04-20T16:10:34Z 2020 book ONIX_20210420_9781789859225_2689 2632-0983 9781789859225 9781789859218 9781789856446 https://directory.doabooks.org/handle/20.500.12854/67330 eng Biochemistry image/jpeg n/a https://www.intechopen.com/books https://mts.intechopen.com/storage/books/6967/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.73714 10.5772/intechopen.73714 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781789859225 9781789859218 9781789856446 IntechOpen 8 272 open access |
| spellingShingle | Food & beverage technology thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology Prebiotics and Probiotics |
| title | Prebiotics and Probiotics |
| title_full | Prebiotics and Probiotics |
| title_fullStr | Prebiotics and Probiotics |
| title_full_unstemmed | Prebiotics and Probiotics |
| title_short | Prebiotics and Probiotics |
| title_sort | prebiotics and probiotics |
| topic | Food & beverage technology thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology |
| topic_facet | Food & beverage technology thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology |
| url | ONIX_20210420_9781789859225_2689 |