Chapter Bioreactor-Based Bone Tissue Engineering

Omega-3 (ω-3) and omega-6 (ω-6) are polyunsaturated fatty acids (PUFAs) that play critical role in human health and have to be provided by food. In the brain, PUFAs are also precursors of endocannabinoids. The aim of this chapter is to review the existing literature on how dietary PUFAs impact on th...

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Main Authors:	Marijanovic, Inga, Antunovic, Maja, Matic, Igor, Panek, Marina, Ivkovic, Alan
Formato:	Online
Idioma:	inglés
Publicado:	InTechOpen 2021
Subjects:	brain, polyunsaturated fatty acids, endocannabinoids, omega-3, synaptic plasticity thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology
Acceso en liña:	ONIX_20210602_10.5772/62546_261
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