Current Topics in Functional Food

The market for functional foods is steadily expanding as more people worldwide realize the value of the daily consumption of healthy foods in maintaining good health. Recent studies have revealed new functional compounds in foods. Genetically modified foods will soon be commercially available. This...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Format: Online
Sprache:Englisch
Veröffentlicht: IntechOpen 2023
Schlagworte:
Online-Zugang:ONIX_20230215_9781803557939_210
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