Current Topics in Functional Food

The market for functional foods is steadily expanding as more people worldwide realize the value of the daily consumption of healthy foods in maintaining good health. Recent studies have revealed new functional compounds in foods. Genetically modified foods will soon be commercially available. This...

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Podrobná bibliografie

Médium:	Online
Jazyk:	angličtina
Vydáno:	IntechOpen 2023
Témata:	Medicine: general issues thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition
On-line přístup:	ONIX_20230215_9781803557939_210
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!