Une petite histoire de l'alimentation française
To mark its 30th anniversary, the National Food Council interviewed the players who have contributed to its history. Some opted to write a reflective account of their experience. Others produced a theoretical assessment of their disciplines. These different angles of approach identify what makes her...
Tallennettuna:
| Päätekijät: | , , , , , , |
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| Aineistotyyppi: | Online |
| Kieli: | ranska |
| Julkaistu: |
éditions Quae
2021
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| Aiheet: | |
| Linkit: | 1006171 |
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